<?xml version="1.0" encoding="UTF-8"?><rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:wfw="http://wellformedweb.org/CommentAPI/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
	xmlns:slash="http://purl.org/rss/1.0/modules/slash/"
	>

<channel>
	<title>WFH &#8211; MamaClub HK | 媽媽嘅專屬資訊平台</title>
	<atom:link href="https://hk.mamaclub.com/hk/learn/tag/wfh/feed/" rel="self" type="application/rss+xml" />
	<link>https://hk.mamaclub.com</link>
	<description>解決媽媽生活嘅大小事</description>
	<lastBuildDate>Sat, 14 Nov 2020 08:40:41 +0000</lastBuildDate>
	<language>zh-TW</language>
	<sy:updatePeriod>
	hourly	</sy:updatePeriod>
	<sy:updateFrequency>
	1	</sy:updateFrequency>
	<generator>https://wordpress.org/?v=5.3.2</generator>

<image>
	<url>https://hk.mamaclub.com/wp-content/uploads/2019/03/cropped-500x500_logo-32x32.png</url>
	<title>WFH &#8211; MamaClub HK | 媽媽嘅專屬資訊平台</title>
	<link>https://hk.mamaclub.com</link>
	<width>32</width>
	<height>32</height>
</image> 
	<item>
		<title>又有簡單食譜！洋蔥豬扒都可以好好食！超抵價推介！</title>
		<link>https://hk.mamaclub.com/hk/learn/16248/</link>
				<comments>https://hk.mamaclub.com/hk/learn/16248/#respond</comments>
				<pubDate>Sat, 14 Nov 2020 08:40:41 +0000</pubDate>
		<dc:creator><![CDATA[皓喬媽咪]]></dc:creator>
				<category><![CDATA[駐站作家]]></category>
		<category><![CDATA[BLW]]></category>
		<category><![CDATA[omega3]]></category>
		<category><![CDATA[WFH]]></category>
		<category><![CDATA[健康食材]]></category>
		<category><![CDATA[全職媽媽]]></category>
		<category><![CDATA[孕婦]]></category>
		<category><![CDATA[家常菜]]></category>
		<category><![CDATA[家常食譜]]></category>
		<category><![CDATA[小煮意]]></category>
		<category><![CDATA[懷孕]]></category>
		<category><![CDATA[煮婦]]></category>
		<category><![CDATA[煮餸]]></category>
		<category><![CDATA[育兒]]></category>
		<category><![CDATA[親子]]></category>
		<category><![CDATA[香港媽咪]]></category>
		<category><![CDATA[香港媽媽]]></category>

		<guid isPermaLink="false">https://hk.mamaclub.com/?p=16248</guid>
				<description><![CDATA[<p>洋蔥豬扒重點在於豬扒，我知最近有隻超高質豬肉嚟咗香港，來自JASS Gourmet加拿大農場既Omega 3豬 &#8230;</p>
<p>The post <a rel="nofollow" href="https://hk.mamaclub.com/hk/learn/16248/">又有簡單食譜！洋蔥豬扒都可以好好食！超抵價推介！</a> appeared first on <a rel="nofollow" href="https://hk.mamaclub.com">MamaClub HK | 媽媽嘅專屬資訊平台</a>.</p>
]]></description>
								<content:encoded><![CDATA[<div>洋蔥豬扒重點在於豬扒，我知最近有隻<b>超高質豬肉</b>嚟咗香港，來自JASS Gourmet加拿大農場既Omega 3豬肉，由出世到出售<b>全程絕無添加抗生素同瘦肉精及激素。</b>位於加拿大既農場擁有半世紀嚴謹養豬經驗，佢哋仲自行研發飼料等豬豬直接吸收<b>DHA/EPA Omega 3</b>，所以無論大人小朋友食落就<b>更有營養</b>，而且一食真係<b>一試難忘</b>， <b>肉質結實加上超濃豬肉味</b>，比起新鮮豬更有豬肉味，以下即刻同大家分享今次既食譜啦！</div>
<div></div>
<div class="separator" data-original-attrs="{&quot;style&quot;:&quot;&quot;}"><a href="https://draft.blogger.com/u/1/blog/post/edit/8251395801332142900/2361101460381447243?hl=zh-TW#" data-original-attrs="{&quot;data-original-href&quot;:&quot;https://1.bp.blogspot.com/-T4_Jjf-zoQs/X59kkO3j-dI/AAAAAAAADQE/TCcxEyMNFuI8QiWcdaWg8NEieiTck0szACLcBGAsYHQ/s1920/InShot_20201024_200407218.jpg&quot;,&quot;style&quot;:&quot;&quot;}"><img src="https://1.bp.blogspot.com/-T4_Jjf-zoQs/X59kkO3j-dI/AAAAAAAADQE/TCcxEyMNFuI8QiWcdaWg8NEieiTck0szACLcBGAsYHQ/s320/InShot_20201024_200407218.jpg" height="320" border="0" data-original-height="1920" data-original-width="1920" /></a></div>
<p>&nbsp;</p>
<div class="separator" data-original-attrs="{&quot;style&quot;:&quot;&quot;}"><a href="https://draft.blogger.com/u/1/blog/post/edit/8251395801332142900/2361101460381447243?hl=zh-TW#" data-original-attrs="{&quot;data-original-href&quot;:&quot;https://1.bp.blogspot.com/-xoqnifJZXco/X59klePJ7CI/AAAAAAAADQI/EPmtPCVpn1AzsifJaDEnvPst_IX94yYIQCLcBGAsYHQ/s1920/InShot_20201024_200343848.jpg&quot;,&quot;style&quot;:&quot;&quot;}"><img src="https://1.bp.blogspot.com/-xoqnifJZXco/X59klePJ7CI/AAAAAAAADQI/EPmtPCVpn1AzsifJaDEnvPst_IX94yYIQCLcBGAsYHQ/s320/InShot_20201024_200343848.jpg" height="320" border="0" data-original-height="1920" data-original-width="1920" /></a></div>
<p>&nbsp;</p>
<div></div>
<div></div>
<div>材料</div>
<div>Omega 3 豬梅肉扒 四塊</div>
<div>洋蔥 半個</div>
<div>蒜頭 少許</div>
<div>
<div class="separator" data-original-attrs="{&quot;style&quot;:&quot;&quot;}"><a href="https://draft.blogger.com/u/1/blog/post/edit/8251395801332142900/2361101460381447243?hl=zh-TW#" data-original-attrs="{&quot;data-original-href&quot;:&quot;https://lh3.googleusercontent.com/-ZhAJl5Vfa7Q/X59jZxqNUNI/AAAAAAAADP4/Xzspl6hOtHU31g188o1NiFnCob7AWG4LgCLcBGAsYHQ/s1600/1604281188671554-0.png&quot;,&quot;style&quot;:&quot;&quot;}"><img src="https://lh3.googleusercontent.com/-ZhAJl5Vfa7Q/X59jZxqNUNI/AAAAAAAADP4/Xzspl6hOtHU31g188o1NiFnCob7AWG4LgCLcBGAsYHQ/s1600/1604281188671554-0.png" width="400" border="0" /></a></div>
</div>
<div></div>
<div><b>步驟</b></div>
<div>1. 豬梅肉先解凍，以刀背平均拍在豬梅肉上</div>
<div class="separator" data-original-attrs="{&quot;style&quot;:&quot;&quot;}"><a href="https://draft.blogger.com/u/1/blog/post/edit/8251395801332142900/2361101460381447243?hl=zh-TW#" data-original-attrs="{&quot;data-original-href&quot;:&quot;https://1.bp.blogspot.com/-OrdkoOhUUdQ/X59k0S7O35I/AAAAAAAADQQ/FL-jDb_XXLMJuC-Yyi9BnugnFZPtgbRuQCLcBGAsYHQ/s1920/InShot_20201024_195958410.jpg&quot;,&quot;style&quot;:&quot;&quot;}"><img src="https://1.bp.blogspot.com/-OrdkoOhUUdQ/X59k0S7O35I/AAAAAAAADQQ/FL-jDb_XXLMJuC-Yyi9BnugnFZPtgbRuQCLcBGAsYHQ/s320/InShot_20201024_195958410.jpg" height="320" border="0" data-original-height="1920" data-original-width="1920" /></a></div>
<div></div>
<div>2. 以少量鹽糖豉油粟粉放雪櫃醃2小時</div>
<div class="separator" data-original-attrs="{&quot;style&quot;:&quot;&quot;}"><a href="https://draft.blogger.com/u/1/blog/post/edit/8251395801332142900/2361101460381447243?hl=zh-TW#" data-original-attrs="{&quot;data-original-href&quot;:&quot;https://1.bp.blogspot.com/-_ZQfHGXjXdw/X59lTNbLI8I/AAAAAAAADQc/VuDOZOXPVTkVqFbRBdClHLVW_dsxlPRkgCLcBGAsYHQ/s1920/InShot_20201024_200016021.jpg&quot;,&quot;style&quot;:&quot;&quot;}"><img src="https://1.bp.blogspot.com/-_ZQfHGXjXdw/X59lTNbLI8I/AAAAAAAADQc/VuDOZOXPVTkVqFbRBdClHLVW_dsxlPRkgCLcBGAsYHQ/s320/InShot_20201024_200016021.jpg" height="320" border="0" data-original-height="1920" data-original-width="1920" /></a></div>
<p>&nbsp;</p>
<div class="separator" data-original-attrs="{&quot;style&quot;:&quot;&quot;}"><a href="https://draft.blogger.com/u/1/blog/post/edit/8251395801332142900/2361101460381447243?hl=zh-TW#" data-original-attrs="{&quot;data-original-href&quot;:&quot;https://1.bp.blogspot.com/-z-Au17AKFzg/X59lTGdrVII/AAAAAAAADQg/CN-P38lCDMo9KO-SsnPk97YyHk-1dJ-6gCLcBGAsYHQ/s1920/InShot_20201024_200036615.jpg&quot;,&quot;style&quot;:&quot;&quot;}"><img src="https://1.bp.blogspot.com/-z-Au17AKFzg/X59lTGdrVII/AAAAAAAADQg/CN-P38lCDMo9KO-SsnPk97YyHk-1dJ-6gCLcBGAsYHQ/s320/InShot_20201024_200036615.jpg" height="320" border="0" data-original-height="1920" data-original-width="1920" /></a></div>
<p>&nbsp;</p>
<div></div>
<div>3. 洋蔥切條狀備用</div>
<div class="separator" data-original-attrs="{&quot;style&quot;:&quot;&quot;}"><a href="https://draft.blogger.com/u/1/blog/post/edit/8251395801332142900/2361101460381447243?hl=zh-TW#" data-original-attrs="{&quot;data-original-href&quot;:&quot;https://1.bp.blogspot.com/-slhuXhW0C7Q/X59laIr1tpI/AAAAAAAADQo/0vXgJ4Xj94kakDCNdYOQVgf-wPv9Pk15wCLcBGAsYHQ/s1920/InShot_20201024_200227256.jpg&quot;,&quot;style&quot;:&quot;&quot;}"><img src="https://1.bp.blogspot.com/-slhuXhW0C7Q/X59laIr1tpI/AAAAAAAADQo/0vXgJ4Xj94kakDCNdYOQVgf-wPv9Pk15wCLcBGAsYHQ/s320/InShot_20201024_200227256.jpg" height="320" border="0" data-original-height="1920" data-original-width="1920" /></a></div>
<p>&nbsp;</p>
<div></div>
<div>4. 中火下油起鑊先炒蒜頭再放豬扒每邊煎3分鐘拿起</div>
<div class="separator" data-original-attrs="{&quot;style&quot;:&quot;&quot;}"><a href="https://draft.blogger.com/u/1/blog/post/edit/8251395801332142900/2361101460381447243?hl=zh-TW#" data-original-attrs="{&quot;data-original-href&quot;:&quot;https://1.bp.blogspot.com/-H5Muj6IIssU/X59le2Aq_sI/AAAAAAAADQw/C1ecrXdQPrU_Zb5sGERnqxgbk3vnAmHwACLcBGAsYHQ/s1920/InShot_20201024_200047483.jpg&quot;,&quot;style&quot;:&quot;&quot;}"><img src="https://1.bp.blogspot.com/-H5Muj6IIssU/X59le2Aq_sI/AAAAAAAADQw/C1ecrXdQPrU_Zb5sGERnqxgbk3vnAmHwACLcBGAsYHQ/s320/InShot_20201024_200047483.jpg" height="320" border="0" data-original-height="1920" data-original-width="1920" /></a></div>
<div class="separator" data-original-attrs="{&quot;style&quot;:&quot;&quot;}"><a href="https://draft.blogger.com/u/1/blog/post/edit/8251395801332142900/2361101460381447243?hl=zh-TW#" data-original-attrs="{&quot;data-original-href&quot;:&quot;https://1.bp.blogspot.com/-K4f0yeTShKg/X59lewMV9OI/AAAAAAAADQs/K2eP1wYIGroExbDl3NtxaznCYgqm5bYHwCLcBGAsYHQ/s1920/InShot_20201024_200117445.jpg&quot;,&quot;style&quot;:&quot;&quot;}"><img src="https://1.bp.blogspot.com/-K4f0yeTShKg/X59lewMV9OI/AAAAAAAADQs/K2eP1wYIGroExbDl3NtxaznCYgqm5bYHwCLcBGAsYHQ/s320/InShot_20201024_200117445.jpg" height="320" border="0" data-original-height="1920" data-original-width="1920" /></a></div>
<div class="separator" data-original-attrs="{&quot;style&quot;:&quot;&quot;}"><a href="https://draft.blogger.com/u/1/blog/post/edit/8251395801332142900/2361101460381447243?hl=zh-TW#" data-original-attrs="{&quot;data-original-href&quot;:&quot;https://1.bp.blogspot.com/-PP3jKa5Q6tI/X59lewPWM5I/AAAAAAAADQ0/iK2Yz0EcgLcN1Df0HDwH7ErlT7rZMGmCwCLcBGAsYHQ/s1920/InShot_20201024_200132507.jpg&quot;,&quot;style&quot;:&quot;&quot;}"><img src="https://1.bp.blogspot.com/-PP3jKa5Q6tI/X59lewPWM5I/AAAAAAAADQ0/iK2Yz0EcgLcN1Df0HDwH7ErlT7rZMGmCwCLcBGAsYHQ/s320/InShot_20201024_200132507.jpg" height="320" border="0" data-original-height="1920" data-original-width="1920" /></a></div>
<div></div>
<div>5. 中火下油起鑊先乾炒洋蔥1分鐘並倒入少量豉油</div>
<div>6. 再倒入豬扒炒3分鐘就搞掂</div>
<div class="separator" data-original-attrs="{&quot;style&quot;:&quot;&quot;}"><a href="https://draft.blogger.com/u/1/blog/post/edit/8251395801332142900/2361101460381447243?hl=zh-TW#" data-original-attrs="{&quot;data-original-href&quot;:&quot;https://1.bp.blogspot.com/-Q1y8Zk-BXpc/X59lp56GESI/AAAAAAAADRE/1gDX8xOW14kQ_WgpsTsApo5WF7ns_CwzQCLcBGAsYHQ/s1920/InShot_20201024_200301301.jpg&quot;,&quot;style&quot;:&quot;&quot;}"><img src="https://1.bp.blogspot.com/-Q1y8Zk-BXpc/X59lp56GESI/AAAAAAAADRE/1gDX8xOW14kQ_WgpsTsApo5WF7ns_CwzQCLcBGAsYHQ/s320/InShot_20201024_200301301.jpg" height="320" border="0" data-original-height="1920" data-original-width="1920" /></a></div>
<div class="separator" data-original-attrs="{&quot;style&quot;:&quot;&quot;}"><a href="https://draft.blogger.com/u/1/blog/post/edit/8251395801332142900/2361101460381447243?hl=zh-TW#" data-original-attrs="{&quot;data-original-href&quot;:&quot;https://1.bp.blogspot.com/-kF6qnTQLOHA/X59lpx4IsZI/AAAAAAAADRA/nid6DRhmhtg67cphWG-GWjQbQEnytquiwCLcBGAsYHQ/s1920/InShot_20201024_200428006.jpg&quot;,&quot;style&quot;:&quot;&quot;}"><img src="https://1.bp.blogspot.com/-kF6qnTQLOHA/X59lpx4IsZI/AAAAAAAADRA/nid6DRhmhtg67cphWG-GWjQbQEnytquiwCLcBGAsYHQ/s320/InShot_20201024_200428006.jpg" height="320" border="0" data-original-height="1920" data-original-width="1920" /></a></div>
<div class="separator" data-original-attrs="{&quot;style&quot;:&quot;&quot;}"><a href="https://draft.blogger.com/u/1/blog/post/edit/8251395801332142900/2361101460381447243?hl=zh-TW#" data-original-attrs="{&quot;data-original-href&quot;:&quot;https://1.bp.blogspot.com/-KSPuRzq0Q-E/X59lpsp6szI/AAAAAAAADQ8/irthz63Bqawv_gFQEtWAH2Ig9yVmxTvnQCLcBGAsYHQ/s2048/InShot_20201024_200536656.jpg&quot;,&quot;style&quot;:&quot;&quot;}"><img src="https://1.bp.blogspot.com/-KSPuRzq0Q-E/X59lpsp6szI/AAAAAAAADQ8/irthz63Bqawv_gFQEtWAH2Ig9yVmxTvnQCLcBGAsYHQ/s320/InShot_20201024_200536656.jpg" width="320" border="0" data-original-height="1536" data-original-width="2048" /></a></div>
<div></div>
<div><b>煮餸小貼士</b></div>
<div>*大家要先確認進食者對材料無敏感</div>
<div>**食譜只供參考，一切份量大家要自行判斷</div>
<div></div>
<div><b>食過真係覺得好正，而且佢比出面豬肉有更高營養，所以真心推介比各位爹地媽咪同孕媽咪試吓，吸收更多Omega 3都對身體同眼睛有幫助嫁</b>，如果大家有興趣買JASS Gourmet豬肉，可以入依個網址睇睇：<a href="https://www.jassshop.com.hk/" data-original-attrs="{&quot;data-original-href&quot;:&quot;https://www.jassshop.com.hk/&quot;}"><b>JASS Gourmet</b></a>，<span style="color: #050505" data-keep-original-tag="false" data-original-attrs="{&quot;style&quot;:&quot;&quot;,&quot;face&quot;:&quot;\&quot;Segoe UI Historic\&quot;, \&quot;Segoe UI\&quot;, Helvetica, Arial, sans-serif&quot;}">宜家買滿$388再講埋「Kylife與二寶之日常」會<b>額外獲得一包豬肉丁</b>添，大家記得快啲買啦</span><span class="pq6dq46d tbxw36s4 knj5qynh kvgmc6g5 ditlmg2l oygrvhab nvdbi5me sf5mxxl7 gl3lb2sf hhz5lgdu" style="color: #050505" data-keep-original-tag="false" data-original-attrs="{&quot;style&quot;:&quot;&quot;,&quot;face&quot;:&quot;\&quot;Segoe UI Historic\&quot;, \&quot;Segoe UI\&quot;, Helvetica, Arial, sans-serif&quot;}">！</span></div>
<div></div>
<div>
<div>
<div><span data-keep-original-tag="false" data-original-attrs="{&quot;style&quot;:&quot;&quot;}"><b>一屋一貓兩B生活分享、每週小煮意食譜、親子好去處、大家記得要follow呀！</b></span></div>
<div>
<div dir="auto" data-original-attrs="{&quot;style&quot;:&quot;&quot;}">&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;</div>
</div>
<div><b><span style="color: #050505" data-keep-original-tag="false" data-original-attrs="{&quot;style&quot;:&quot;&quot;,&quot;face&quot;:&quot;\&quot;Segoe UI Historic\&quot;, \&quot;Segoe UI\&quot;, Helvetica, Arial, sans-serif&quot;}">快啲like我哋專頁啦</span>：<a class="img-responsive-no-block" href="https://www.facebook.com/Kylife-%E8%88%87%E4%BA%8C%E5%AF%B6%E4%B9%8B%E6%97%A5%E5%B8%B8-1628627697187890" data-original-attrs="{&quot;data-original-href&quot;:&quot;https://www.facebook.com/Kylife-%E8%88%87%E4%BA%8C%E5%AF%B6%E4%B9%8B%E6%97%A5%E5%B8%B8-1628627697187890/&quot;,&quot;target&quot;:&quot;blank&quot;}">Kylife與二寶之日常</a></b></div>
<div><b><span style="color: #050505" data-keep-original-tag="false" data-original-attrs="{&quot;style&quot;:&quot;&quot;,&quot;face&quot;:&quot;\&quot;Segoe UI Historic\&quot;, \&quot;Segoe UI\&quot;, Helvetica, Arial, sans-serif&quot;}">記得追蹤埋我哋IG呀</span>：<a class="img-responsive-no-block" href="https://www.instagram.com/kylife.babies/?hl=zh-hk" data-original-attrs="{&quot;data-original-href&quot;:&quot;https://www.instagram.com/kylife.babies/&quot;,&quot;target&quot;:&quot;blank&quot;}">kylife.babies</a> </b></div>
</div>
<div><span style="color: #050505" data-keep-original-tag="false" data-original-attrs="{&quot;style&quot;:&quot;&quot;,&quot;face&quot;:&quot;\&quot;Segoe UI Historic\&quot;, \&quot;Segoe UI\&quot;, Helvetica, Arial, sans-serif&quot;}">&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;</span></div>
<div><b><a href="https://draft.blogger.com/u/1/blog/post/edit/8251395801332142900/2361101460381447243?hl=zh-TW#" data-original-attrs="{&quot;data-original-href&quot;:&quot;https://2.bp.blogspot.com/-x0HnPlIGLS4/XMI7hAUCFMI/AAAAAAAABNM/Kq3o94_jcr4MPcyMN-QQ2--0-CH2YSWtwCLcBGAs/s1600/Clothes%2Bfor%2BBros%2B%25281%2529.png&quot;,&quot;data-cke-saved-href&quot;:&quot;https://2.bp.blogspot.com/-x0HnPlIGLS4/XMI7hAUCFMI/AAAAAAAABNM/Kq3o94_jcr4MPcyMN-QQ2--0-CH2YSWtwCLcBGAs/s1600/Clothes%2Bfor%2BBros%2B%25281%2529.png&quot;,&quot;target&quot;:&quot;blank&quot;}"><img src="https://mami-image.presslogic.com/wp-content/uploads/2019/05/155669526843281556695268076.png" alt="" width="400" height="151" data-original-attrs="{&quot;data-cke-saved-src&quot;:&quot;https://mami-image.presslogic.com/wp-content/uploads/2019/05/155669526843281556695268076.png&quot;}" /></a></b></div>
</div>
<p>The post <a rel="nofollow" href="https://hk.mamaclub.com/hk/learn/16248/">又有簡單食譜！洋蔥豬扒都可以好好食！超抵價推介！</a> appeared first on <a rel="nofollow" href="https://hk.mamaclub.com">MamaClub HK | 媽媽嘅專屬資訊平台</a>.</p>
]]></content:encoded>
							<wfw:commentRss>https://hk.mamaclub.com/hk/learn/16248/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
							</item>
		<item>
		<title>屋企炮製惹味素菜話咁易！惹味三色素炒分享</title>
		<link>https://hk.mamaclub.com/hk/learn/16246/</link>
				<comments>https://hk.mamaclub.com/hk/learn/16246/#respond</comments>
				<pubDate>Tue, 10 Nov 2020 03:35:16 +0000</pubDate>
		<dc:creator><![CDATA[皓喬媽咪]]></dc:creator>
				<category><![CDATA[駐站作家]]></category>
		<category><![CDATA[WFH]]></category>
		<category><![CDATA[WFH食譜]]></category>
		<category><![CDATA[三餸一湯]]></category>
		<category><![CDATA[健康食譜]]></category>
		<category><![CDATA[媽咪煮餸]]></category>
		<category><![CDATA[慳時間食譜]]></category>
		<category><![CDATA[慳錢食譜]]></category>
		<category><![CDATA[懶人]]></category>
		<category><![CDATA[懶人料理]]></category>
		<category><![CDATA[懶人食譜]]></category>
		<category><![CDATA[煮餸]]></category>
		<category><![CDATA[省時食譜]]></category>
		<category><![CDATA[簡單食譜]]></category>
		<category><![CDATA[食譜]]></category>
		<category><![CDATA[食譜推介]]></category>

		<guid isPermaLink="false">https://hk.mamaclub.com/?p=16246</guid>
				<description><![CDATA[<p>其實係屋企煮個惹味素菜健康真係唔難嫁，今次分享比大家惹味三色素炒，煮出嚟又入味又好味！ 材料 薯仔 兩隻 紅色 &#8230;</p>
<p>The post <a rel="nofollow" href="https://hk.mamaclub.com/hk/learn/16246/">屋企炮製惹味素菜話咁易！惹味三色素炒分享</a> appeared first on <a rel="nofollow" href="https://hk.mamaclub.com">MamaClub HK | 媽媽嘅專屬資訊平台</a>.</p>
]]></description>
								<content:encoded><![CDATA[<p>其實係屋企煮個惹味素菜健康真係唔難嫁，今次分享比大家惹味三色素炒，煮出嚟又入味又好味！</p>
<p><a href="https://draft.blogger.com/u/1/blog/post/edit/8251395801332142900/5839136154274752197?hl=zh-TW#" data-cke-saved-href="https://draft.blogger.com/u/1/blog/post/edit/8251395801332142900/5839136154274752197?hl=zh-TW#"><img src="https://lh3.googleusercontent.com/-KOnocFQnOb0/X1Q4ttQYcgI/AAAAAAAADEU/7Mf3m-3VR3QnH3umrFmTcwG0WNCUNxAQgCLcBGAsYHQ/s1600/1599355059547755-0.png" width="400" data-cke-saved-src="https://lh3.googleusercontent.com/-KOnocFQnOb0/X1Q4ttQYcgI/AAAAAAAADEU/7Mf3m-3VR3QnH3umrFmTcwG0WNCUNxAQgCLcBGAsYHQ/s1600/1599355059547755-0.png" /></a></p>
<p><strong>材料</strong></p>
<p>薯仔 兩隻</p>
<p>紅色燈籠椒 半隻</p>
<p>四季豆 半斤</p>
<p><a href="https://draft.blogger.com/u/1/blog/post/edit/8251395801332142900/5839136154274752197?hl=zh-TW#" data-cke-saved-href="https://draft.blogger.com/u/1/blog/post/edit/8251395801332142900/5839136154274752197?hl=zh-TW#"><img src="https://lh3.googleusercontent.com/-HPosMPIwPgc/X1Q4st2E2pI/AAAAAAAADEQ/KJTs0UkSk4Mug_5RSeNH3D_0eEOtf_MTQCLcBGAsYHQ/s1600/1599355054772699-1.png" width="400" data-cke-saved-src="https://lh3.googleusercontent.com/-HPosMPIwPgc/X1Q4st2E2pI/AAAAAAAADEQ/KJTs0UkSk4Mug_5RSeNH3D_0eEOtf_MTQCLcBGAsYHQ/s1600/1599355054772699-1.png" /></a></p>
<p><strong>步驟</strong></p>
<p>1. 所有材料切條狀</p>
<p><a href="https://draft.blogger.com/u/1/blog/post/edit/8251395801332142900/5839136154274752197?hl=zh-TW#" data-cke-saved-href="https://draft.blogger.com/u/1/blog/post/edit/8251395801332142900/5839136154274752197?hl=zh-TW#"><img src="https://lh3.googleusercontent.com/--srwqGv0EBk/X1Q4rUNnoYI/AAAAAAAADEM/4XbuqyPpKFMHHCt_D5CXGG-td7pUWitYgCLcBGAsYHQ/s1600/1599355050408939-2.png" width="400" data-cke-saved-src="https://lh3.googleusercontent.com/--srwqGv0EBk/X1Q4rUNnoYI/AAAAAAAADEM/4XbuqyPpKFMHHCt_D5CXGG-td7pUWitYgCLcBGAsYHQ/s1600/1599355050408939-2.png" /></a></p>
<p>2. 薯仔先浸水30分鐘</p>
<p>3. 中火下油起鑊炒四季豆，關蓋煮2分鐘拿起</p>
<p><a href="https://draft.blogger.com/u/1/blog/post/edit/8251395801332142900/5839136154274752197?hl=zh-TW#" data-cke-saved-href="https://draft.blogger.com/u/1/blog/post/edit/8251395801332142900/5839136154274752197?hl=zh-TW#"><img src="https://lh3.googleusercontent.com/-TRA3WJz4TbI/X1Q4qD8J3kI/AAAAAAAADEI/hCxN3CIBPBI-ucyBnxw0LKKXez2H9zvyQCLcBGAsYHQ/s1600/1599355045298198-3.png" width="400" data-cke-saved-src="https://lh3.googleusercontent.com/-TRA3WJz4TbI/X1Q4qD8J3kI/AAAAAAAADEI/hCxN3CIBPBI-ucyBnxw0LKKXez2H9zvyQCLcBGAsYHQ/s1600/1599355045298198-3.png" /></a></p>
<p>4. 中火下油起鑊炒薯仔，關蓋煮4分鐘拿起</p>
<p><a href="https://draft.blogger.com/u/1/blog/post/edit/8251395801332142900/5839136154274752197?hl=zh-TW#" data-cke-saved-href="https://draft.blogger.com/u/1/blog/post/edit/8251395801332142900/5839136154274752197?hl=zh-TW#"><img src="https://lh3.googleusercontent.com/-IWLQ97emDT4/X1Q4o8sDV1I/AAAAAAAADEE/pVP-dtEBuSMHGBL3Sc08AgbLQ5ebSGz7ACLcBGAsYHQ/s1600/1599355040814219-4.png" width="400" data-cke-saved-src="https://lh3.googleusercontent.com/-IWLQ97emDT4/X1Q4o8sDV1I/AAAAAAAADEE/pVP-dtEBuSMHGBL3Sc08AgbLQ5ebSGz7ACLcBGAsYHQ/s1600/1599355040814219-4.png" /></a></p>
<p>5. 中火下油起鑊炒燈籠椒一分鐘後倒入所有材料</p>
<p><a href="https://draft.blogger.com/u/1/blog/post/edit/8251395801332142900/5839136154274752197?hl=zh-TW#" data-cke-saved-href="https://draft.blogger.com/u/1/blog/post/edit/8251395801332142900/5839136154274752197?hl=zh-TW#"><img src="https://lh3.googleusercontent.com/-gBwJnQSQAtk/X1Q4n908NEI/AAAAAAAADEA/bON5miE9tJ0uS_Zs1Rudhf0b5F4lDXbpgCLcBGAsYHQ/s1600/1599355036343455-5.png" width="400" data-cke-saved-src="https://lh3.googleusercontent.com/-gBwJnQSQAtk/X1Q4n908NEI/AAAAAAAADEA/bON5miE9tJ0uS_Zs1Rudhf0b5F4lDXbpgCLcBGAsYHQ/s1600/1599355036343455-5.png" /></a></p>
<p><a href="https://draft.blogger.com/u/1/blog/post/edit/8251395801332142900/5839136154274752197?hl=zh-TW#" data-cke-saved-href="https://draft.blogger.com/u/1/blog/post/edit/8251395801332142900/5839136154274752197?hl=zh-TW#"><img src="https://lh3.googleusercontent.com/-wdFHDehuR38/X1Q4mjCLUvI/AAAAAAAADD8/8QABleSxlDMgRReLnwWGA-QPk7iPFat8ACLcBGAsYHQ/s1600/1599355031471047-6.png" width="400" data-cke-saved-src="https://lh3.googleusercontent.com/-wdFHDehuR38/X1Q4mjCLUvI/AAAAAAAADD8/8QABleSxlDMgRReLnwWGA-QPk7iPFat8ACLcBGAsYHQ/s1600/1599355031471047-6.png" /></a></p>
<p><a href="https://draft.blogger.com/u/1/blog/post/edit/8251395801332142900/5839136154274752197?hl=zh-TW#" data-cke-saved-href="https://draft.blogger.com/u/1/blog/post/edit/8251395801332142900/5839136154274752197?hl=zh-TW#"><img src="https://lh3.googleusercontent.com/-hGhaWKU8Q6E/X1Q4lc04PpI/AAAAAAAADD4/AaNwaA_o37AHkGrE_RXOMB2P2RahibvXgCLcBGAsYHQ/s1600/1599355025478240-7.png" width="400" data-cke-saved-src="https://lh3.googleusercontent.com/-hGhaWKU8Q6E/X1Q4lc04PpI/AAAAAAAADD4/AaNwaA_o37AHkGrE_RXOMB2P2RahibvXgCLcBGAsYHQ/s1600/1599355025478240-7.png" /></a></p>
<p>6. 以少量豉油糖鹽及粟粉調味</p>
<p>7. 簡單炒一炒混合味道就搞掂了</p>
<p><a href="https://draft.blogger.com/u/1/blog/post/edit/8251395801332142900/5839136154274752197?hl=zh-TW#" data-cke-saved-href="https://draft.blogger.com/u/1/blog/post/edit/8251395801332142900/5839136154274752197?hl=zh-TW#"><img src="https://lh3.googleusercontent.com/-VGnnMIKEDd4/X1Q4jltfYjI/AAAAAAAADD0/aL7zpXx00Ng-ssbKLaXd7ry9LJYifJ4LQCLcBGAsYHQ/s1600/1599355017982362-8.png" width="400" data-cke-saved-src="https://lh3.googleusercontent.com/-VGnnMIKEDd4/X1Q4jltfYjI/AAAAAAAADD0/aL7zpXx00Ng-ssbKLaXd7ry9LJYifJ4LQCLcBGAsYHQ/s1600/1599355017982362-8.png" /></a></p>
<p><strong>煮餸小貼士</strong></p>
<p>*薯仔煮前浸水以減低薯仔內既澱粉質</p>
<p>**三色炒材料可以轉紅蘿蔔或者</p>
<p>***大家要先確認進食者對材料無敏感</p>
<p>****食譜只供參考，一切份量大家要自行判斷</p>
<p>&nbsp;</p>
<p><strong>一屋一貓兩B生活分享、每週小煮意食譜、親子好去處、大家記得要follow呀！</strong></p>
<div data-original-attrs="{&quot;style&quot;:&quot;&quot;}">
<div data-original-attrs="{&quot;style&quot;:&quot;&quot;}">
<div dir="auto" data-original-attrs="{&quot;style&quot;:&quot;&quot;}">&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;</div>
</div>
<div data-original-attrs="{&quot;style&quot;:&quot;&quot;}"><b data-original-attrs="{&quot;style&quot;:&quot;&quot;}"><span style="color: #050505" data-keep-original-tag="false" data-original-attrs="{&quot;style&quot;:&quot;&quot;,&quot;face&quot;:&quot;\&quot;Segoe UI Historic\&quot;, \&quot;Segoe UI\&quot;, Helvetica, Arial, sans-serif&quot;}">快啲like我哋專頁啦</span>：<a class="img-responsive-no-block" href="https://www.facebook.com/Kylife-%E8%88%87%E4%BA%8C%E5%AF%B6%E4%B9%8B%E6%97%A5%E5%B8%B8-1628627697187890/" data-original-attrs="{&quot;data-original-href&quot;:&quot;https://www.facebook.com/Kylife-%E8%88%87%E4%BA%8C%E5%AF%B6%E4%B9%8B%E6%97%A5%E5%B8%B8-1628627697187890/&quot;,&quot;style&quot;:&quot;&quot;,&quot;target&quot;:&quot;blank&quot;}">Kylife與二寶之日常</a></b></div>
<div data-original-attrs="{&quot;style&quot;:&quot;&quot;}"><b data-original-attrs="{&quot;style&quot;:&quot;&quot;}"><span style="color: #050505" data-keep-original-tag="false" data-original-attrs="{&quot;style&quot;:&quot;&quot;,&quot;face&quot;:&quot;\&quot;Segoe UI Historic\&quot;, \&quot;Segoe UI\&quot;, Helvetica, Arial, sans-serif&quot;}">記得追蹤埋我哋IG呀</span>：<a class="img-responsive-no-block" href="https://www.instagram.com/kylife.babies/" data-original-attrs="{&quot;data-original-href&quot;:&quot;https://www.instagram.com/kylife.babies/&quot;,&quot;style&quot;:&quot;&quot;,&quot;target&quot;:&quot;blank&quot;}">kylife.babies</a> </b></div>
</div>
<div data-original-attrs="{&quot;style&quot;:&quot;&quot;}"><span style="color: #050505" data-keep-original-tag="false" data-original-attrs="{&quot;style&quot;:&quot;&quot;,&quot;face&quot;:&quot;\&quot;Segoe UI Historic\&quot;, \&quot;Segoe UI\&quot;, Helvetica, Arial, sans-serif&quot;}">&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;</span></div>
<p><strong><a href="https://draft.blogger.com/u/1/blog/post/edit/8251395801332142900/1653276471887278444?hl=zh-TW#"><img src="https://mami-image.presslogic.com/wp-content/uploads/2019/05/155669526843281556695268076.png" alt="" width="400" height="151" /></a></strong></p>
<p>The post <a rel="nofollow" href="https://hk.mamaclub.com/hk/learn/16246/">屋企炮製惹味素菜話咁易！惹味三色素炒分享</a> appeared first on <a rel="nofollow" href="https://hk.mamaclub.com">MamaClub HK | 媽媽嘅專屬資訊平台</a>.</p>
]]></content:encoded>
							<wfw:commentRss>https://hk.mamaclub.com/hk/learn/16246/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
							</item>
	</channel>
</rss>
